From the oldest domesticated wheat, Einkorn dating back over 10'000 years, to Teff which dates back further and originated in highlands of Ethiopia. We also offer a wide range of gluten-free bagels, multi-grain flatbread and tortillas, and delectable bakery desserts like chocolate chip cookies and cheesecake samplers. Shop at ALDI and discover our high-quality bakery and bread products. First Name. Learn where to buy local Food For Life Ezekiel bread, organic sprouted grain bread, wheat-free bread, and gluten-free bread. (Note: If substituting for wheat in a recipe, reduce the liquid by 25%.) This whole grain flour can be used in most recipes calling for all purpose flour or whole wheat flour, including bread, cookies, muffins and waffles. Add flour to parchment paper and knead the dough for 1 minute. Bread. Muffins, Pies and Cookies If you are in the mood for something sweet, try our freshly baked muffins, cookies and pies. It has a number of different characteristics to the modern wheat – one of the major ones being that the grains are hulled (a hard coat which has to … She has been a part of Berlin Natural Bakery since our family acquired it and let me tell you something, she has waged war for it in a way I can barely even put into words but let me start by telling you a bit about who she is. L'oven Fresh Spelt flour … Shop All Bread. Customer Service. These ancient grains contain more of … FOOD FOR LIFE, FOOD FOR LIFE Sun Logo, EZEKIEL 4:9, GENESIS 1:29, THE LIVE GRAIN DIFFERENCE, SPROUTED FOR LIFE, THE SPROUTED GRAIN DIFFERENCE, CLUCKPHREY, MOOPHREY, PROPHET'S POCKET BREAD, IT'S A NATURAL and THE NEXT LEVEL OF WHOLE GRAINS are registered trademarks owned by Food For Life Baking Co., Inc. Spelt Flour is 100% stone ground from a delicious, easily digestible ancient grain that is a primitive relative of modern wheat. This is my Mom, Joy. My Mom is a fighter. Great River is ever growing in our offering of the ancient grains of the world. Find a health food store near you using our store locator. Join our mailing list . Email Address. The live grain difference! Cut the dough into 8 equal parts and roll out the dough very thin. Spelt is a lower gluten grain while being high in protein and fiber as well as rich in vitamin B2, manganese, phosphorus, niacin, thiamin, and copper. These aren't your ordinary grains. Low Glycemic: Certified by the glycemic research institute - Washington, D.C. As described in the holy scripture verse: Take also unto thee wheat and, barley, and beans, and lentils and millet, and spelt, and put them in one vessel, and make bread of it - … Don’t over knead; the gluten here is sensitive. From sliced bread and tortillas, to sprouted grains and freshly baked breads, you will discover a wide variety of trending and everyday options within our bakery. MA, ME, CT. All burgers and sandwiches can be served on whole wheat or gluten free buns, and for an added whole grain boost, their veggie burgers are made with brown rice and bulgur Baja Fresh: 228 locations 27 states + international: Grilled Corn Tortillas Slowly add oil while mixing until well blended. Your personal information will never be loaned, rented, sold, or in any other way shared. Spelt is an ancient form of wheat. Tortillas: Blend together spelt flour and sea salt for about 10 seconds. How to Enjoy Mill into whole grain flour that is excellent for making artisan bread, bagels, pizza dough, pretzels, crackers, pancakes, waffles, and a … Spelt Flour - This ancient grain is used as a wheat substitute. By submitting this form, you agree to receive marketing communication from Bob's Red Mill. Slowly add water while blending until a ball is formed. See back panel for details. Whole Durum Wheat Flour - From very high protein wheat, this flour has less starch than other wheat flours.